No special occasion is the right occasion for Gelatys.

At Gelatys, we strive to make every day memorable. That’s why we came up with the first gelato pop in the US: for an instant source of delight that creates a lasting impression, starting with your taste buds.

It was in Miami, where we set out on this yummy adventure back in 2016. After a year of tinkering, we landed on the perfect recipe for creamy consistency and delayed melting. We tapped into crowd-pleasing flavors, mouth-watering fillings, and unique shapes for pops that pack a punch. Is it the greatest invention of humankind?

No. But it sure makes life sweeter. And we take pride in our craftsmanship too. We manually spread, cover, fill, and decorate each pop.

A “labor of love” if you will.

With a constant craving for growth, we now have over 60 delicious flavors all dipped in milk or white chocolate – keeping our promise of 100% artisanal gelato and all-natural flavors. We also launched a DIY kit for a more personal experience and created a new product, Gelatys BONBONS: delicious bite-size gelato with a luscious filling and covered in chocolate – a real pint-sized powerhouse.

So whether you prefer gelato on a stick or by the handful, we will always create the perfect treat. Our promise is and will always be to turn ordinary moments into extraordinary ones!